Spring break came and went…rilly rilly fast. Not sure exactly how it happened so fast, but it most certainly did fly by. I have decided to blog about it in parts because so much happened in such a short amount of time. I am not really in the mood to type a whole lot so I’ll just show you the pictures. (I taught a lesson on aerodynamics to a bunch of rowdy high schoolers, and while they were very interested and intrigued, it was exhausting.)
While I was there, I made a spaghetti lunch for the squadron. We had lots of spaghetti and we still ran out. 🙁 Or is that a good thing?
|Can you say hand cramps??|
And then a St. Patrick’s Day pre-celebration with a delicious cookie from Haby’s, the local bakery.
Alex and I made dinner (pork chops and a broccoli pesto side dish) and as soon as I can figure out where I put the recipes I used, I will post them, as well! Stay tuned!
Elmer and I drove back to Mississippi Wednesday and Thursday morning I was on a plane to Washington, D.C. I have TONS of pictures from that trip so I am trying to determine how to blog about it. It will definitely be broken down into several posts.